Jamaican Scotch Bonnet Pepper: History, Flavor, and How It’s Grown The Scotch Bonnet pepper is one of the most iconic ingredients in Caribbean cooking, especially in Jamaica. Known for its distinct heat and fruity flavor, this pepper is more than just a spice—it’s a cultural staple with deep roots and a powerful punch. History and…
Step off the beaten path and step into the heart of Jamaica’s rich culinary culture. At Taste of Jamaica, our Jamaica Cooking Class & Herbal Tour offers more than a meal — it’s an unforgettable experience. What to Expect Your day starts on our working farm, where food isn’t just grown — it’s celebrated. Guided…
When you visit Jamaica, you don’t just want to see the island—you want to taste, touch, and feel its vibrant culture. At Taste of Jamaica Tours, we open the doors of our farm and herbal garden to give you an authentic experience that goes beyond the ordinary. Farm Visits: From the Ground to Your Table…