What does a real taste of Jamaica look like? It starts on a farm — not the kind you pass on a bus, but one you walk through, hands in the soil, senses wide open. At Taste of Jamaica, we don’t just show you where your food comes from. We invite you to cook it, smell it, sip it, and live it.
Get Your Hands in the Earth
Our tour begins with a walk through rich, vibrant farmland nestled in the Jamaican countryside. You’ll see how we grow staples like callaloo, yam, breadfruit, and Scotch bonnet peppers. You’ll smell lemongrass and thyme fresh from the bush and learn how we use them — not just in cooking, but in teas, tonics, and traditional remedies.
Learn from Local Farmers
These aren’t textbook lessons. This is straight talk from people who’ve worked the land for generations. You’ll hear stories, ask questions, and see how organic farming and old-school wisdom shape what we eat and how we live.
Cook With Fire and Flavor
Next, it’s time to cook. Using what you just picked, we’ll show you how to make real Jamaican food — think jerk chicken smoked over pimento wood, steamed fish with bammy, or callaloo sautéed in coconut oil. You’ll use traditional methods, from grinding spices by hand to cooking over an open flame.
Taste What You Made — and More
Sit down under the trees and enjoy the feast. Everything you taste is made right here, fresh from the land, rich with the flavors of Jamaica. We also serve fresh juices and roots drinks to cool you down and wake you up.
A Real Connection to the Island
This isn’t just a tour. It’s a way to connect — to food, to culture, and to the land itself. You’ll leave with a full belly, a few recipes, and a deeper appreciation for what “fresh” really means.
Ready to taste the real Jamaica? Book your farm and food experience today.
