Step off the beaten path and step into the heart of Jamaica’s rich culinary culture. At Taste of Jamaica, our Jamaica Cooking Class & Herbal Tour offers more than a meal — it’s an unforgettable experience.
What to Expect
Your day starts on our working farm, where food isn’t just grown — it’s celebrated. Guided by local experts, you’ll walk through lush herb gardens, pick fresh ingredients, and learn how generations of Jamaicans have used plants for both flavor and healing.
From lemongrass and turmeric to scotch bonnet peppers and pimento, you’ll see, touch, and taste the ingredients that power real Jamaican cuisine.
Cook Like a Local
Then it’s time to tie on your apron. In our open-air kitchen, you’ll learn to prepare authentic dishes like jerk chicken, callaloo, or ackee and saltfish using traditional techniques. We’ll show you how to balance bold spices, work with seasonal produce, and cook with soul.
Vegetarian and vegan options? Absolutely. Every dish can be adapted to suit your taste and dietary needs.
Eat, Relax, and Connect
After cooking, you’ll sit down and enjoy the fruits of your labor — surrounded by nature, good company, and the sounds of rural Jamaica. Sip on herbal teas or fresh juice, swap stories, and soak up the atmosphere.
This isn’t just a tour. It’s a connection to the land, the people, and the traditions that make Jamaican food one of the most vibrant in the world.
Perfect For:
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Foodies looking for a deeper taste of Jamaica
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Travelers who love immersive, hands-on experiences
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Families, couples, and small groups
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Anyone curious about natural wellness and herbal living
Come hungry. Leave inspired.
Book your Jamaica Cooking Class & Herbal Tour with Taste of Jamaica today.
